Colombian Empanadas vs. Argentinian Empanadas

Traditionally, Colombian Empanadas are delicious fritters made with shredded beef and serve them with Aji Colombiano. These classic Empanadas feature a crunchy cornmeal dough, filled with a creamy, aromatic beef and potato filling, spiced with cumin and Sazon.

Argentinian Empanadas

While Argentinian Empanadas are often served during parties and festivals as a starter or main course. Shops specialize in freshly made empanadas, with many flavors and fillings. Every region of Argentina has its own characteristic variant.

At Empanada’s Factory we have 5 kinds: Beef, Chicken, Ham & cheese, Spinach and Onion and Cheese.

Our very popular appetizer is call Antojitos Platter, you get 2 Argentinian Empanadas, 2 Colombian beef empanadas and 6 Ham croquettes.

We hope to see you at our location in Jacksonville: 8060 Philips Hwy suite 101. Jacksonville, FL 32256 and do’t forget to comment below and let us know which one is your favorite!

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